🍝 Scouts & Homeschool Pasta Lab
Hands-On Garganelli & Cavatelli Workshop • Katy, TX
Bring your troop or homeschool pod to our licensed kitchen and turn flour, eggs, and creativity into an unforgettable culinary lesson. In this two-hour lab, students learn the science, math, and art behind fresh pasta while rolling garganelli and cutting cavatelli completely from scratch.
What They’ll Do
-
Mix & Knead Dough – measure Caputo 00 and semolina, crack farm-fresh eggs (or we use water), and watch gluten develop.
-
Shape Two Pastas – roll ridged garganelli with a peg board, then crank out cavatelli on the hand-crank machine.
-
Taste & Learn – cook, sauce, and taste their creations while watching pasta history and Italian culture on the TV
Quick Facts
Duration - 1.5 to 2 hours (hands-on + tasting)
Age Range 6 – 17 (groups split by age if needed)
Group Size 6 – 24 students
Price $35 / participant (class + take-home pasta)
+ $10 / participant to add lunch / dinner with house red or white sauce
Chaperones Free (observe & assist)
Badges / Curriculum Meets Girl Scout Cook / Simple Meals badge steps and homeschool STEM objectives (math, science, culture)
Why Choose Danjoy’s?
-
Licensed, kid-safe kitchen in Katy, TX
-
Experienced instructors who make learning fun and interactive
-
All tools, aprons, and take-home containers provided
-
Zero cleanup for leaders or parents—just roll, cook, and enjoy!
Ready to Book?
-
Pick a date (weekdays or weekends)
-
Text / Call 832-919-5345 or email sales@danjoyshomemadepasta.com
-
We’ll confirm headcount, dietary notes, and lunch option
“Our troop earned their cooking badge and loved every minute—parents raved about the fresh pasta!” — Troop 1398 Leader
Perfect for Girl Scout badges, homeschool co-ops, after-school programs, and youth groups looking for an educational, delicious field trip.