PRIVATE COOKING Classes in Katy, Houston and surrounding areas
PASTA - 101
150 per person:
The foundation to any of our classes. This is when you will learn the precise measurements and steps to make our fresh pasta. This will include your own workstation - the space and tools needed to measure the ingredients, the KitchenAid to make the dough and the pasta attachments to the KitchenAid to roll and stretch the dough, and finally cut the pasta into either fettuccine or spaghetti. You will get the opportunity to learn how to make either one of our delicious sauces. The fresh tomato sauce - "The Red Sauce", or a homemade creamy alfredo sauce. The pasta and sauce you make during class you can choose to eat immediately after class or choose to enjoy at home! This is a completely hands-on experience so get ready to make fresh pasta from scratch!
200 for shared experience:
Two people sharing the workstation. Same concept as above.
Paul
1 day ago -
My wife and I had a great date night making pasta together. Better value and way more fun than just going to the same old fancy steak joint for date night. We also took what we learned and made pasta from scratch with our kiddos at home. Highly recommend.
Craig
1 day ago -
Had a blast learning to make pasta. Danjoy's is in a beautiful new location, clean environment where he makes learning how to roll pasta fun. Making the red sauce to your liking and enjoying your first plate there with friends was an added bonus. BYOB and relax as you learn a new trick!
Tracy
1 month ago -
We experienced the joy, laughter, and fun of Danjoy's Homemade Pasta 101 Class last night for my Husband's Birthday. I would highly recommend Danjoy's for a unique, healthy, and customized-one of a kind-adventure. It's quite honestly one of Katy/West Houston's hidden gems at the moment, but it will not stay like that for long. Danjoy's is so multifaceted that you have to check out their website, book an experience, chat with the owner, and see for yourself. There's NO WAY you will be disappointed. It will be the ABSOLUTE best and leave you saying Bon Appetit!
PASTA - 202
100 per person:
*We recommend you take Pasta 101 prior as you will NOT learn how to make the pasta dough in this class
You will have the opportunity to learn how to make handmade raviolis using a ravioli mold and hand stamp- we offer different shapes and sizes for ravioli stamps. You will learn how to make tortellini, garganelli among other shapes.
Each station will have their own ingredients to make their own filling - the base will include ricotta cheese, spinach, seasoning and other seasonal ingredients. The pasta will be rolled into pasta sheets during the class, and you will be using those fresh pasta sheets to make your raviolis and shapes.
You can choose to take the pasta you make home to enjoy, or feel free to boil a few after class to try!
Ask us about turning this class into a SWEET option instead of savory. When we will make the dough sweet and use all sweet fillings to make a dessert option!
*Shared experience is not offered for this class
Bubble Princess
4 weeks ago
One of the most amazing experiences for a small group or date nights
We went in for a birthday activity. It was very well organized, super clean and Giancarlo AND wife were there doing the rounds at the work stations.
They had everything set out for us. They went to each station to give instructions. One step at a time and they would correct if needed. Very patient for sure
After mixing the dough we rolled it and let it rest before cutting it and drying it. During drying time we made the sauce. We chose between white and red. Both tasted really good.
We all had a good time and we are happy to see the new place and all the improvements! They have come a long way from when we first took the class at their home 3 years ago!
Can't wait to see what other yummies they will create/teach!!!!
PASTA - 302
150 per person:
Colored Pasta. In this unique setting we will learn how to infuse the pasta dough with rich vibrant colors in a natural way. We will show you two methods on how to infuse pasta. You will have the opportunity to pick what infusions you want: spinach, beets, carrots, cuttlefish ink, and other seasonal items. The pasta you make can be chosen to eat after class or taken home to enjoy.
In this class we will be showing you how to make our specialty green sauce - think of it as a pesto but instead of an olive oil base it's much creamier.
200 for shared experience:
Two people sharing the workstation. Same concept as above.
TEAM BUILDING/BIRTHDAY PARTY
75 per person:
For larger groups we offer the team building/group options. Depending on size, you will get in groups of 4-5 people. Together you will communicate and practice the steps of making fresh pasta. The pasta the team makes, you will split and take home.
1 day ago -
My office set up a team event at Danjoy's and had the best experience! Everyone enjoyed learning how to make homemade pasta with the quality ingredients that were provided. The owners are wonderful, patient teachers who made our lesson super fun and ensured everyone's pasta would turn out delicious.
1 week ago -
celebrated my sisters birthday here. What a truly fantastic experience. The Danjoys were passionate and endearing, making it very easy to tell they love what they do. I love how individualized and one of a kind our experience was. The icing on the cake was how delicious the pasta was. Cant wait to go back!